Think of flavours from the tropical fruit family – pineapple, passion fruit and stone fruit – with dashing of citrus notes such as peach and grapefruit and you’re still only half way there.
Upper Quadrant is like drinking a liquid fruit salad from Nectaronยฎ hops, grown in New Zealand.
And it’s out now in cask.
Quench your thirst with a good old pint of it the next time you’re here at The Hop Chapel or down the local.
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